|Fried Green Tomatoes|
Blue Willow Inn's fried green tomatoes have played a big role in making the restaurant
famous, and it's only right that this recipe should be the first on our list!
In 1992, famed columnist Lewis Grizzard wrote an article about our restaurant which appeared in approximately 280 papers nationwide. This one event took the Blue Willow Inn from a struggling new establishment to a successful restaurant in one weekend.
3 green tomatoes
Wash and slice the tomatoes into approximately 1/4-inch slices.
Best of the
the Blue Willow Inn's special recipes!
Found in our world famous cookbook
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